LivingBetter Online Magazine

Ideas for improving health and lifestyle. Copyright Living Better Magazine ISSN 1935-6161

Saturday, December 05, 2009

Potatoes and beef

By Kristina Martinez

Ingredients: potatoes, salt, oil, cooked beef

First, cut the potatoes in cubes. Put some oil in the pan. When the
oil is heated, put the cubed potatoes in the pan. Also, put some salt.
Fry 3 minutes, then put some water in pan ( the volume of water is
equally to the height of potatoes). After 3 minutes, put the beef in
pan, Because the beef has already been cooked, you just need 3 more
minutes. Yummy dish and quick to make.

Finally, a Weight-Loss Solution You Can Live With!
http://rediscoveryourlife.com/go

0 Comments:

Post a Comment

<< Home